Folks who went to Auburn ... or just lived in Auburn ... or were fortunate visitors of Auburn ... remember Sani-Freeze (aka, "The Flush").
They had a great chili dog there. The chili sauce has a bit of a mustard flavor to it. (And like all good chili dogs, the chili sauce was a bit on the greasy side and not very thick!)
Does anyone know of a good hot dog chili recipe that utlizes mustard or some similar flavoring?
Thanks for any help!
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