We might be taking a last minute trip to HK and Macau --- what I'd love to know is WHAT local foods we should try, not necessarily where (although that is good info too).
I am woefully ignorant of anything Macanese and really need to brush up on my Chinese culinaria -- so please, fire away.
What do we have to try? And where?
Also, are there any outdoor food markets (I imagine there are) that we need to see?
Thanks in advance.