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Southern New England

Heritage Turkey worth the cost?

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Restaurants & Bars Southern New England

Heritage Turkey worth the cost?

CapeCodGuy | | Nov 4, 2010 04:43 PM

I'll sometimes pay the high premium for dry aged beef....or Cape Bay scallops......or milk fed veal....or even 91 octane, but these heritage turkeys, can they really be worth the added cost?

And if so, to keep this New England-centric, where do you buy yours?

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