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Health hype in the kosher market--are our new kosher healthy choices truly better for us?

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Health hype in the kosher market--are our new kosher healthy choices truly better for us?

cappucino | Sep 11, 2013 03:31 AM

I started this with the new low-sodium lox in mind, but I'm curious to hear your thoughts on the other new, "healthier" options the kosher market is providing. i.e.: organic chicken, sugar-free...
BTW, I ran to scoop up the lox when it first came out because I need to watch my sodium. It was delicious and--to me--extremely salty. I have to put it aside now just like the other foods I had to cross off my list and reserve for special occasions only. What else are they selling us that isn't really worth the health hype?

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