I am compiling a list of all original Italian restaurants in the Bay Area. I have most of the big names (Perbacco, Incant, A16, La Ciccia, Quattro, Farina, etc), and some smaller places (Ristorante Milano, La Pizzeria, La Strada, E' Tutto Qua, etc). Now I am looking for off the beaten path recommendations, neighborhood places that serve a true Italian fare.
General "requirements": Someone in the kitchen or in the management team is from Italy (usually an indication of modern Italian fare as opposed to Italian-American cuisine); menu doesn't include Alfredo sauce or chicken on pasta; place is generally pleasant.
Would love to hear your thoughts! Thanks!
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