Restaurants & Bars 5

Hatch chile powder

LJS2 | Sep 17, 2013 06:33 PM

I just received my copy of the recently re-released Serious Barbecue by Adam Perry Lang. Great book that has some interesting new techniques. A lot of the recipes call for a seasoning blend that includes Hatch Chile powder. I have not seen this ingredient anywhere. Does anyone know where it can be found in the GTA? Thanks in advance for your help!

Want to stay up to date with this post?