Home Cooking

What would you make if you could get your hands on anything from Whole Foods?

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What would you make if you could get your hands on anything from Whole Foods?

joyosity | Jan 5, 2009 11:56 AM

I've recently started a food blog (http://the-cooking-of-joy.blogspot.com/) and one of my friends who works for Whole Foods requested that I giver her and her husband a cooking class. I told her I'd be happy to in return for supplies from Whole Foods. Given such a carte blanche, do you guys have any suggestions for what to make? The husband is allergic to shellfish (bivalves and gastropods), and I'd prefer not to deep-fry stuff. Thanks!

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