Hamiltonians, present and former, you know what I'm talking about... that gorgeous slab pizza from the Roma bakery on Barton.
For the uninitiated, it's a large rectangle of fluffy bread (definitely some olive oil involved there) topped with a thin layer of finely milled, zesty, pleasantly oily tomato sauce. No cheese is involved. You eat it at room temperature.
I've never seen anything similar in Toronto grocery stores. Is this purely a Hamilton invention or is there some magical place in Toronto where I can find this?
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