Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit | Answers Are In! ›

Home Cooking

Burgers

Were my hamburgers "fried"?

Share:

More from Home Cooking

Home Cooking Burgers

Were my hamburgers "fried"?

d
DPGood | | Jun 2, 2011 06:40 AM

I made hamburgers last night on our handy cast iron skillet, no fat or any oil added--naked. They were delicious and my SO loved them. Since she's always on a diet though, she said she couldn't eat them again like that because they were "fried". Argument ensued about whether they were fried or not. She says yes; I say no.

I suppose I could have broiled them instead, but I didn't.

Question is: Were they fried?

More posts from DPGood

Feedback