Köz Ocakbasi is probably the busiest eatery along this stretch of mainly Turkish kebap shops and casual eats along Steindamm (the end closer to the Hauptbanhof)
What we had:
- Dometesli Kebap (kebaps with bulgur and grilled peppers)- fragrant & smoky. The bulgur was perfect.
- Beyti Sarma (lamb cubes wrapped in flatbread, with yoghurt and tomato puree dressing) - colourful and very tasty.
- Pirzola (grilled lamb chops), very tasty - served with tomato-flavoured bulgur.
- Patlican Ezme Alti (kebaps atop aubergine puree) - the aubergine puree was light and flavoursome. Lamb was soft & yielding, and very weell-seasoned.
Köz Ocakbasi - Barbecue House
Steindamm 6, 20099 Hamburg
Tel: 040 24874515