Gryphon d'or will be serving their famous haggis for lunch this Friday, Jan. 23, in honour of Robbie Burns Day (which is actually Sunday, but they're not open then.) They'll also have Balmoral Chicken, which is a chicken thigh stuffed with oatmeal & celery, wrapped in bacon and served with scalloped potatoes. The haggis comes with mashed taters & neeps.
Lunch starts at noon and haggis is served until it runs out, with closing time at 8 pm. If you're planning to go later in the day, I suggest you call first to make sure they still have some haggis left.
Hooray for haggis!
5968 Monkland Ave. (between Hampton & Royal), NDG
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