We just bought our first grill, and my husband wants to get grilling. I'm definitely the cook in the house, but he wants to become the grill master. What cookbook(s) should I buy him as a jumping-off point? Things he would probably enjoy: how-tos, grilling primers, and basic recipes. Things he probably would not: recipes with super long ingredient lists and recipes with long/complicated instructions. He's looking for a book that will teach him how to marinate and grill a cut of meat/poultry/fish to perfection -- the basics. Any recommendations would be much appreciated!