Is anyone out there using grill pans as an alternative to outdoor grilling? If so, what are your experiences, and do you have a favorite pan? I have a couple of them. One great, one not so great. Would love to hear other's opinions.
I haven't invested in an expensive one, but really like a Capholon non stick a friend bought me at Target for 40 bucks. It's square, with a lid. It does chicken and sandwitches well.
I have friends in China that I am visiting soon, who miss grilling. I was thinking of taking them a grill pan, but want ideas on a really useful one.
Thanks in advance!
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