We ate again at Kebab Cafe last night. The duck was superb. He also made, on a bizarre special request, a schnitzel. Who would have thought he could make delicious German food?
And I forget what they’re called, but he makes these delicious fried pieces, some with bastourma others with cheese on the inside. Oh they’re good.
And a new wonderful item was a tuna salad. But not your mother’s kind. Nice chunks of (raw?) tuna in a salad with a tremendous amount of raw garlic. Also with some greens, rice wine vinagar, basil, and sumac. Talk about fusion done right!
Also of note: chef/owner Ali is looking for a new cook. Luis, after 5 years, is moving on in a week or so. No doubt the pay is bad and the hours long, but if somebody is looking to work there and learn under his tutalage, stop by and inquire.
25-12 Steinway St.
Astoria, NY 11103
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