So the St. Paulites are heading to the Minneapple tomorrow for breakfast. Plans are to stop at Patisserie 46 first to get in on a nice selection of pastries, then head to Grand Cafe for breakfast. I've seen great reviews for both places on other sites and some less than stellar reviews on here. Any suggestions for what to order or things to avoid at either place? Or is there a better place to have breakfast near Patisserie 46 (regardless we want to see what all the hub-bub has been about this place).