Has anyone tried this? I was hoping to use it to make an easy pot roast or short ribs. They make a whole selection of sauce bases and ready made sauces with good ingredients, no MSG and low sodium. The red wine reduction sauce is ready to use. Do I just brown the meat, add the veggies and the sauce and make it like a traditional pot roast? Is their stuff any good. Any good recipes that might use it? They only have an Italian style pot roast on their site.