Gouda has been made in the Dutch town of Gouda since the 6th century, and it is Holland's most famous cheese. It's uses are typically sandwiches and desserts and wine tastings. It ranges from young and creamy to aged with a crystalline crunch. Not just a cow cheese, goats and sheep are in on the action. And in Holland where they smoke anything, gouda is no exception.
Share with us your favorite goudas and how you use this Dutch treat.
Veggo the cheese mouse