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Good Polish butchers in Greenpoint?

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Good Polish butchers in Greenpoint?

Liana F | Oct 5, 2003 09:47 AM

I want to make a trip out to Greenpoint to pick up some smoked kielbasa (to try as a substitute for real andouille, which seems not to exist in this city), regular Polish sausage (a coarse, simple pork sausage of the kind my dad brings back from Piatek's in Indiana), and kishka (preferably the barley variety). Any suggestions on where to look? I've only been there a few times, and never noted any butchershops. Thanks in advance for any tips. --L

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