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Any good fresh veal stock available in Manhattan or the Bronx?

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Any good fresh veal stock available in Manhattan or the Bronx?

GOJIRA | Apr 29, 2014 02:22 PM

I would make it but I dont have a large enough pot (still waiting for a nice thick copper one to pop up on ebay). I believe Citerella has it but their's appears to be a demi-glace (are they interchangeable in recipes?). I'll be stopping by Union Square later this week so it would be great if any can be found around there.

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