Hi all! I'm writing from Boston Harborfest. Every year (for 22 years) we've put on a New England clam-chowder competition called Chowderfest.
I wanted to know who you thought had the best chowder in greater-Boston, just in case we haven't invited them to join us this year. I'm lactose-intolerant, so I don't have an opinion myself. I have to rely on those that can actually eat it to tell me who makes the best!
Any thoughts would be greatly appreciated!
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