Ive tried many different things with both ricotta and potato gnocchi in terms of red sauce, brown butter, oil based sauces, and really wanted to try something new with a mix in of some kind of vegetable or beans.
Does anyone have anything that they've tried thats gone very well with some good gnocchi?
Id love to hear about them. Thanks.
Updated 2 years ago | 6
Updated 11 days ago | 2
Updated 1 year ago | 11
Updated 9 months ago | 14
Updated 2 years ago | 7