Has anyone been? The new chef is from Nicholas and worked under Dennis Foy...I think it's in the spot that used to be Divino's. I'm thinking of giving it a try, but the website states that the chef attended Johnson and Whales, not Johnson and Wales. I've never heard of Johnson and Whales. And if he did attend Johnson and Wales and they spelled it wrong, I would imagine that that lack of attention to detail will doom this place to every other spot that occupied that building.