Restaurants & Bars

Boston Area

For those looking for game

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Restaurants & Bars 2

For those looking for game

Joanie | Oct 28, 2002 08:32 AM

Nothing too out of the ordinary, but this was posted on ne.food:

Bayou & Game
Festival
October 29-November 23
Appetizers

Alligator Fritters with home-made tartar sauce-
Get them before they get you!

Grilled Quail- served over a Creole ragout
Featuring Hominy and Andouille sausage

S-Car-Go!
Snails sautÈed with lots of Garlic, Tomatoes, exotic Mushrooms & fresh Spinach served in puff pastry

Entrees

Roasted Denver leg of Venison encrusted with Garlic & Sage, accompanied by a Tasso-Macaroni and Cheese Alfredo, garnished with Cranberry-Orange relish
Served with mashed sweet & new potatoes & mixed vegetables.

Blackened Ostrich Steak topped with homemade
Worcestershire sauce & Crispy Onion Rings.
Served with mashed sweet & new potatoes & mixed vegetables.

Chicken-fried Rabbit Legs with a spicy tomato Creoelaise sauce served over stone ground Grits Served mixed vegetables

http://www.magnoliascuisine.com/

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