Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

Home Cooking

"Galette à l'avoine" [split from Quebec board]

Share:

Home Cooking 7

"Galette à l'avoine" [split from Quebec board]

Galadrielle | Dec 11, 2010 10:54 PM

HI,...I'm from Montreal Canada and me to I love those galettes (cookies) from the time I went to the high school ,...yea and I know how to made them,...
Here the recipe:

1 cup of butter
1 cup of cassonade ( brown sugar )
1/2 cup of sugar ( white sugar )
2 eggs
2 tea spoon of vinilla
2 soup spoon of water
1 1/2 cup of white flour
3 cups of oats

How to made it:

Mix all the ingredients in a boll and then with a big spoon take the portions and put it in a wax paper in a salver for cookies and cook them at the oven for 15 minutes at 350°F
That's all and enjoy them ,...good luck!!

[Note: This thread was split from the Quebec board at http://chowhound.chow.com/topics/646676 -- The Chowhound Team]

Want to stay up to date with this post?

Feedback