Went to fugakyu for the first time (and probably the last)
The service was poor..and we felt rushed all night.
Sashimi - Reproted to be good, but some of the fish was obviously frozen and thawed (mushy and watery).
Tempura - Excellent...the best I've had
Spicy Duck - Okay...not worth $20
Tonkatsu - Reported to be very good...they know how to fry.
Sushi rolls - Pretty bad. They were mushy and fell apart. Too much mayo, worse that most places I've been too. How can one campare this sushi to Oishii's??
Yaki-Udon: This was totally messed up. One of the simplest of japanese dishes was not even made properly. Just a pile of tasetless noodles, should have a tasty sauce. Plus you could not order it with pork...which is the default meat of choice in Japan. And, it was $16...what a rip off...its just noodles, should be <$10
I was quite disappointed. For high end japanese I am going to Oishii...for informal, I am headed to sushi 21 in watertown, the best neighorhood sushi joint in boston.
It always pays off to hit japanese restaurant run by japanese people.
Updated 10 hours ago | 11
Updated 19 hours ago | 14
Updated 8 days ago | 38
Updated 10 days ago | 36
Updated 18 days ago | 24