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using frozen spinach in place of fresh for spinach pie?

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using frozen spinach in place of fresh for spinach pie?

m
memememe | | Oct 24, 2013 04:44 PM

I'm making the America's Test Kitchen spanakopita which calls for 2-10 oz bags of curly spinach. I'd like to replace the fresh spinach with frozen chopped. Would I use 20 ounces of frozen?

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