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Lemons

Frozen pureed lemons?

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Frozen pureed lemons?

leoraanna | Jul 27, 2013 08:46 AM

I am making a great lemon cake recipe later this week, but I am worried about the lemons staying out until then- the flies are appearing out of nowhere! The recipe calls for cooked and then pureed lemons, plus the juice of one lemon. Can I puree and juice the lemons, put them in freezer bags, and then take them out later this week for the recipe? Will it alter the lemons? Thanks!

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