My boyfriend and I got off the 6 train at Spring Street, and were planning on going to L'orange Bleu for an early dinner. We happened upon FR.OG on our way, checked out the menu (which looked intriguing) and decided to give it a shot.
The restaurant's atmosphere is very cool and chic, but there were more bar patrons than there were diners. We ordered cocktails, which looked unique on the menu, but failed to impress. This seemed to be the theme throughout our whole meal; beautifully described and unique menu items, but unimpressive delivery. We did enjoy the complimentary grilled pita bread and dip, and a dessert of marscapone-stuffed figs. In the end, this restaurant did not meet our expectations.
Have any of you been to FR.OG? If so, what were your thoughts?
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