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Fresh Pasta in Brooklyn

Jennifer | Apr 26, 2000 07:21 PM

Anyone have favs for fresh pasta in Brooklyn? I'm working on an article and don't want to miss any hidden treasures. Here's what I've sampled so far:
Queen Ann, Pastosa (both in B'Hurst), Margaret's (in Gravesend), Russo's (in P'Slope), Pastosa (on Court St, but they're really a branch of Fratelli's now, so that also covers Fratelli's). I'm also going to try Ravioli Fair in B'Hurst. I was hoping to get some from The Macaroni Store, but they never seem to be open when I go. Has anyone had from them and do they still sell to the public or is it just wholesale now?

I had a terrific spinach linguine from Queen Ann. It actually tasted like spinach, which I've found often not the case, especially with Fratelli.

Thanks.

Link: http://www.t2eat.com

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