So, I'm taking French 1 in the summer. Extra credit is to eat out at a French restaurant, lunch or dinner, and write a report. Pictures are required. Yes, chowhounding and food porn gets you extra credit.
Where should I go? I have had no prior interest in French food and practically no experience. Is there a restaurant that does the classics well (vichyssoise, cassoulet, escargots, ratatouille, etc.), but also has killer deserts? One that makes rum baba will get you extra credit, though I'll settle for tarte tatin. I've wanted to try rum baba since reading Jay Rayner's book. Also, though I'm not much of a drinker, I'd like to try kir.
So far, I've got RH, Bouchon, Church & State, and Cheval Blanc on my radar. I'll go anywhere in the LA basin. Budget is preferably around $35, but not over $50. That's a little too much.
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