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Freezing seasoned meat?

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Home Cooking

Freezing seasoned meat?

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TheMasticator | | Feb 24, 2013 09:41 AM

Yesterday I bought a 4lb. rib eye roast, seasoned it with all over with a rub, and was about to throw it in the pressure cooker when I realized it was going to be WAY too much meat for the number of people eating. So I only cooked half of it, and its seasoned other half is currently sitting in my fridge. Can I freeze the meat with the rub on it, or is this a bad idea?

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