Home Cooking

When to freeze meatloaf?

Share:

Home Cooking 7

When to freeze meatloaf?

CeeBee | Dec 8, 2008 11:42 AM

I have some ground beef that I'd like to make into a meatloaf, but I just made a huge batch of chili and really don't want to have the meatloaf right away.
Should I form the loaf and freeze or cook first and then freeze (in which case I'd probably freeze in one slice pacakges, since I usually dine solo and would mostly be using this for sandwiches anyway).

Want to stay up to date with this post?

Feedback