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Freeze cooked carnitas?

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Freeze cooked carnitas?

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bluqueen77 | | Feb 3, 2010 10:32 AM

I have several pounds of cooked pork carnitas on hand that is too much for us to finish in the next few days. Can it be frozen? If so, what is the best way to freeze it? Any special considerations for safe temperature maintenance, etc. during the freezing or thawing process?

Thanks in advance for your ideas. This might be a silly question, but I have never really frozen cooked food before!

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