I'm having guests for dinner tomorrow and I'm going to go Italian. My first thought was to go to the local Italian specialty store and buy some porcini ravioli and freshly baked bread, and create a meal around that. But there's a Whole Foods right across the road from the Italian shop, so now I'm wondering if I should get my pasta at WF instead. Their fresh pasta always looks so good in the case, but I've been disappointed in some of their prepared foods, often finding them underseasoned.
I'd love to hear from anyone who has bought fresh pasta at WF -- how was it? Would you recommend it? How does it compare to fresh pasta you'd get from an Italian specialty store? Thanks!