Had the best fried clams of the summer (so far) there on Saturday. Nice tangy tartar sauce too.
Plus it's right on the beach, so great views to go with the food. They weren't super cheap at $16 for a plate (which included so-so fries and the smallest serving of cole slaw I've ever gotten - literally one of those tiny cups normally used for serve-yourself ketchup!), but boy were they tasty.