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Fixing Chili Help

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Fixing Chili Help

dishliciousso | Nov 12, 2011 07:33 AM

Made a big batch of my usual chili for a party, and now think it's too light on the ground beef. Has anyone ever added beef after the fact? I figure if I cook it up, season, and stir in it may be ok. Not serving till tomorrow evening. Thoughts?

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