This weekend, I made "fish fingers and chips"; I cut two salmon fillets in half (lengthways), then dipped in flour, dipped in egg/milk mix, then in some oats. To go with it, I made some shoestring fries (well, they were just quite thin really). Picture below.
Quite a good weekend really, I ate the above, two pizzas, a chicken pie and an apple pie - all homemade. The only the thing I ate that I didn't make was two chocolate biscuits.