I was a fan of the old Doug Arangos on Melrose in W. Hollywood. But checked out the new room today, new name, same cooks, same wine list, more relaxed bistro food. But the new room is much more laid back, added boots and a fireplace and lower light fixtures to make it a lot less cavernous and intimidating then the old room. Still nice folks, the thin crust pizzas are still yummy but I was digging the vibe a lot more. Didn't have a full dinner. Has anyone been an early adopter? Any recommendations?