Hi, we're visiting BCN in November and trying to firm up our restaurant selections. We're both visiting from NYC and are coming to BCN from San Se. We'd love to explore the BCN food scene with particular interest in traditional and modern Catalan food, tapas and seafood. We love good food and go out of our way to find the best. We'd like to keep most meals under $50 Euro per person but will splurge on one or two meals. Please give us your thoughts. Thank you in advance.
WED | Nov. 23 | Dinner | Ticket | molecular
THU | Nov. 24 | Breakfast | Boqueria Market: Pinotxo/Kiosk Universal| tapas
THU | Nov. 24 | Lunch | Alkimia | modern
THU | Nov. 24 | Dinner | PacoMeralgo | tapas
FRI | Nov. 25 | Breakfast | Boqueria Market: El Quim
FRI | Nov. 25 | Lunch | La paradeta (self-service seafood)
FRI | Nov. 25 | Dinner | Tapas Crawls: Quimet & Quimet, Cuidad Comtal, etc.
SAT | Nov. 26 | Lunch | Fonda Gaig (traditional Catalan)
SAT | Nov. 26 | Dinner | Tapas Crawls: Tapac 24, La Taverna del Clinic, etc.
Updated 2 months ago | 3
Updated 1 year ago | 18
Updated 12 months ago | 11
Updated 7 months ago | 19
Updated 20 hours ago | 15