Home Cooking

Make Ahead

What's your favorite make-ahead, serve at room temperature food?

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Home Cooking Make Ahead

What's your favorite make-ahead, serve at room temperature food?

j
jvanderh | | Mar 20, 2010 09:45 AM

I tend toward black bottoms, chicken on skewers with peanut sauce, and chocolate-covered fruit, but I'd love some new ideas. Something that can just be pulled out of the fridge and stuck on a platter.

Thanks,
Jess

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