I found myself with 2 cartons of sour cream today, so I went on a baking spree.
* Emergency Chocolate Cake (which I think I was led to on via Chowhound - foodiefarmgirl's blogspot) - [overflowed my large loaf pan, so I spooned some batter into a mini tin; light and chocolatey]
* judybird's Fabulous Sour Cream Cookies [I used just under 4 cups of flour, but then I used good-old fashioned arm strength since I didn't think my little blender could handle a stiff dough; nice little cookies which puffed up when they baked]
* TorontoJo's Sour Cream Coffee Cake [I tried baking them in cheesecake tins, but I only had four, so I scooped some overflow to another mini tin; should have used 6 baking tins instead! Haven't tasted this one yet].
So, now I'm wondering, what would you make on a free Saturday with 2 cartons of sour cream? I'd love to add some new sour cream favorites to my list of recipes to try.
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