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Pacific Northwest Regional Foods

Exceptional Regional Cheese Available in Seattle?

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Exceptional Regional Cheese Available in Seattle?

FishTales | Apr 6, 2009 11:32 AM

We'll be in Seattle in about a month. Can anyone suggest any cheese made in the region that's not available elsewhere, & which stores carry it? We tend to prefer stronger flavors over mild, aged over young, sheep's or goat's over cow's milk. Yes, we're already happily aware of Sally Jackson's world-class cheese. Any other treasures lurking out there? Cheers!

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