Decided to stop into El Rincon in Park Slope (19th St. @ 5th Ave) for a Mexican snack on Saturday (thanks to the reco of Bricks718@hotmail.com).
This place rocks. We ordered the half chicken with mole and a chipotle chicken tostada (tinga?), and 2 dos especial beers.
Everything was delicious, and the MOLE was tremendously good. Very tastey and chocolatey and just plain perfect.
The entire bill was $20 and it was worth every penny.
I know we'll be going back soon for more of that mole.