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Durable bakeware

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Durable bakeware

zackly | Dec 17, 2013 10:19 AM

I’m looking for economically priced bakeware that doesn't chip and/or rust. I buy these gray colored non-stick pans (Norpro?)that initially work great but quickly degrade. The coating chips off then the exposed metal begins to rust. Maybe I shouldn't be buying nonstick? Can anyone recommend any brands? Maybe what the pros use.

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