I am going to Paris for a week.
Recently, I've become a "wine person".
In terms of wine, what can I expect there?
Should I focus on something vs another?
Will there be wines not available in the USA?
Is there an obvious "do's vs. dont's vs. don't miss" ?
I have had plenty of French wine in America, but will it be different there?
Burgundy, Bordeaux, Chablis, Pouilly Fume, Pouilly Fuse, etc.