Restaurants & Bars San Francisco Bay Area

best dried pasta?

felice | | Dec 28, 2009 10:38 AM

Happy holidays board!

I had been accustomed to buying the dried pasta ($5/lb) from SPQR, but they no longer offer it due to the chef change. I am now horribly spoiled, because De Cecco, Barilla, and many of the other large brands just won't do. Does anyone have any suggestions for a replacement? The pasta at SPQR was dried, but I would call it freshly dried, if there is such a thing.

Thanks for your help! I expect to try a few different brands or stores, but with your suggestions I hope I can narrow the list of candidates to a handful.

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