We are in the early stages of planning our two week trip to Paris in early July. Trying to narrow down the restaurant choices from the 37 I have on my list to something more reasonable. There are two Michelin stared restaurants on this preliminary list: Helene Darroze and Atelier Joel Robichon. We probably will not do both. The criterion my husband has set is to choose the one that does NOT require a tie and jacket. Jacket yes, tie no.
I know that Helene Darroze has two restaurants, one more casual then the other.
Looking for advice on which one based on level of casualness (to say nothing of food).