After all the hoopla, I went to the new Bathurst -Stormont location.
I looked around , remembered the past , and couldn't bring myself to spend the money. Essentially talentless and overpriced. Same story , but worse.
The laffa, that of the insipid flour , is now baked in a conveyor belt oven not a tanoor. No sesame , no nothing. The Wonderbread of laffas, good to wipe tables with. Same style of salads as on Magnetic - talentless preparation of the cheapest ingredients, but palatable, Black falafels. And they were busy!
They would fail in Israel; in Toronto - amaaaa