These are popping up at every cheap hotel--make your own waffles w/ the batter. They're pretty flavorless and bland. The rest of breakfast is typical continental (assorted frozen baked goods, bread, bagels, instant oatmeal packages, fruit, cereal). There is also yogurt, eggs, sausage or bacon. Any ideas on doctoring up the waffles or batter so they're at least palatable? I've been putting on pb but that's getting old.