perhaps one of san diego's greatest ethnic enclaves, the covoy corridor hosts innumerable asian restaurants; this leads me to ask if there were a "Taste of Convoy" what dishes would be served an from what restaurants.
On a similar note...on a recent outing to Ranch 99 - I contemplated grabbing one of the hanging ducks from sam woo (next to a gorgeously caramelized hanging whole-half a pig) for an easy dinner with pancakes and accrout. Are they good -- i noticed the takeaway inside ranch 99 has them as well, any one try? Any reccomendations of dishes to order at these two places?
btw...pick up a turnip cake and pork shao mei next time your at 99 -divine.